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Learn to cook English dishes

Learn to cook an English specialty, the Shortbread!

About

Ingredients

1.

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2 sticks ok Butter

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x 2 cups of flour

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1 cup of powdered sugar

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1 cup of corn Starch

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or

1 lemon rind + 1/4 lemon juice

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1 tsp

A pinch of salt

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Granulated sugar (to sprinkle)

Features

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Directions

2.

Preheat oven 320°F (160°C)

Beat the butter & powdered sugar together till smooth.

Add vanilla (for vanilla cookies) or lemon rind (for a hint of lemon).

Add salt & cornflour & mix together.

Beat the flour and knead into a dough.

On a flour surface, roll out till 1/4 inch thick.

Use your favorite cookie cutters to cut into shapes.

Place on to a cookie sheet & add for 12-15mins, or till the edges start turning a light brown.

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Sprinkle lightly with granulated sugar while still warm.

Projects

Cool & then serve !!

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